Fort Berens Estate Winery: Meritage

Winemakers Notes:

This classic Meritage is a blend of 68% Merlot, 30% Cabernet Sauvignon and 2% Carbernet Franc. This wine has beautiful BlackBerry, cherry, and dark chocolate notes.

Food Pairing:

Beef or pork tenderloin, eggplant parmesan and cheeses like hard gouda and applewood smoked cheddar

Cheers and Enjoy Responsibly

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