Brewer’s Notes:
A crisp and refreshing San Francisco style lager made in Canada
Cheers and Enjoy Responsibly
Howe Sound Lager
Tag: Happy Hour Every Hour
Coureur Des Bois (The Original Cabot Trail)
Distillers Notes:
This cream liquor reflects the best of Canada through authentic taste of pure premium Canadian maple syrup blended with fresh cream
Serving Suggestions:
Serve on ice, in cocktails or in coffee
Cheers and Enjoy Responsibly!
SORTILÈGE: TRULY AUTHENTIC
Distiller’s Notes:
This is a unique blend of Canadian whiskey and maple syrup. Created from the richness and authenticity of the Quebec Countryside, this liqueur strikes the perfect balance between the heady strength of Canadian whisky and the distinctive flavour of maple syrup.
Cocktail Recipe:
MAPLE MARTINI
- 3 oz (90 ml) Sortilège Original
- 1 oz (30 ml) vodka
- Ice
- Maple sugar or cinnamon stick (for garnish)
Pour all ingredients into a shaker filled with ice and shake well. Strain and serve in a martini glass. Garnish with maple sugar or cinnamon stick
Cheers and Enjoy Responsibly!
Pato Criollo Chardonnay
This is a first for me, enjoying this wine in an eco-friendly package of light-weight carton mainly made from paper.
Winemakers Notes:
Delicious floral and citrus aromas harmoniously combined with fresh fruits. Crisp, sweet entrance on the mouth and well-balanced with an enjoyable finish.
Food Pairing:
Herbed cheese, creamy pasta and seafood dishes
Cheers and Enjoy Responsibly
California: Life is better at the beach
Although its not yet beach weather here in Vancouver, this Californian wine, Penny Lane Red Wine, can certainly make up for that.
Winemakers Notes:
Here’s a wine with flavors of raspberry and strawberry with a smooth, velvety finish
Food Pairings:
Grilled Steak, Roast Beef, Rack of Lamb, Lamb Shank, Osso Bucco, Sharp Cheddar
Cheers and Enjoy Responsibly
Barefoot Chardonnay
The zinfandel was so good I had to give their white wine a try. I will post the whole range in the future.
Footnotes:
Barefoot Chardonnay brings tempting flavors to every bottle, with notes of crisp, green apples and sweet peaches. Accented with hints of honey and vanilla
Food Pairing:
Fresh fruit, Pasta, Chicken, and Salmon.
Cheers and Enjoy Responsibly
Barefoot Zinfandel
Happy New Year!
I hope you all had wonderful Christmas and New Year celebrations, even though it looked different, I am still grateful for health and another year to pursue my passions and enjoy life.
We kick-off the year with a Californian red wine.
Footnotes (Winemakers Notes):
Big and inviting, with flavors of dark berries, plum jam and notes of prunes. It has a mild spice flavor and delivers a taste that lingers and delights with chocolate mocha flavors and a lingering jammy finish.
Food Pairings:
Grilled Tuna, Grilled Swordfish, Peking Duck, Lamb Loin, Hamburgers and Nachos
Cheers to 2021 and Enjoy Responsibly
Giffard: Fruit de la Passion
Today we take trip to France with this passion fruit liqueur.
Passion fruit juice, with its mouth-watering, tangy sweetness and tropical aromas, imbued to make this exotic liqueur.
Ideal for Tiki and tropical cocktails, sparkling aperitifs and indulgent desserts.
Merry Christmas
Cheers and Enjoy Responsibly
Eggnog
Eggnog is a classic drink over the Christmas holidays. It originated in the United Kingdom and is historically also known as milk punch, or egg milk punch.
Eggnog is traditionally made with milk, cream, sugar, whipped egg whites and egg yolks.
You can make it a home or purchase some from the store. Hope you enjoy some this holiday season.
Cheers and Enjoy Responsibly.
Copper Moon: Monlight Harvest Merlot
Winemakers Notes:
Harvested under the light of the moon, this unique wine delivers a cool fresh taste that captures the mystery of the night.
This wine features notes of cherries and plums
Food Pairings:
Prime rib, pizza, grilled steak and cheese
Cheers and Enjoy Responsibly
Sip 